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Study Says Orange Juice Is Great for Gut Health
And Citrus Greening Hits Arizona for the First Time.
Jan van Iperen
February 11, 2026
👆🏻 One of the perks of living in the heart of the Central Valley in California: Once a year the World Ag Expo is only a half an hour drive away.
Always impressive and an inspiration.
Sincerely
Jan van Iperen · ectus
› juice news
Lawmakers are revisiting a soda tax proposal, which has been criticized as a regressive tax. The proposal raises questions about the necessity of implementing another tax that could disproportionately affect lower-income individuals. The ongoing debate highlights concerns regarding the implications of such a tax on consumers and the overall economy.
The soda tax proposal has faced opposition due to its potential regressive nature.
Lawmakers are emphasizing the need to avoid additional taxes that could burden lower-income populations.
Bae Juice has developed its brand by leveraging community engagement and contextual marketing strategies. The company focuses on integrating its product into social situations where consumers are likely to experience "hangxiety," effectively positioning itself as a solution to this common issue. By adopting a flexible approach and being open to opportunities, Bae Juice has successfully scaled its operations.
Bae Juice's marketing strategy emphasizes community involvement and situational relevance.
The brand aims to address consumer needs during social drinking experiences, particularly related to hangover anxiety.
Brooke Graves has successfully expanded Kaleidoscope Juice into a multimillion-dollar brand specializing in nutritious drinks and snacks since acquiring it in 2021 for over $1 million. The company currently operates eight locations throughout the Phoenix Valley, reflecting its growth and popularity in the region. This expansion highlights the increasing consumer demand for health-focused beverage options.
The brand's growth trajectory indicates a strong market presence and consumer interest in nutritious offerings.
Kaleidoscope Juice's operations across multiple locations suggest a strategic approach to capturing the local market in Phoenix.
Georgia (the country, not state) is set to implement a ban on the sale of beverages in plastic bottles in local markets beginning next year. This initiative is part of a broader phased strategy aimed at addressing environmental concerns related to plastic waste. The decision reflects the country's commitment to sustainability and reducing plastic pollution.
The ban targets local markets, indicating a focused approach to environmental reform at the community level.
This move aligns with global trends towards reducing single-use plastics in various sectors, including beverages.
› citrus news
Specialists and industry leaders emphasize that the treatment of crops after a freeze requires careful timing rather than immediate solutions. This consensus highlights the importance of patience in the recovery process following freeze events. The focus on timing suggests a strategic approach to managing the impacts of freezing temperatures on crops.
Post-freeze recovery strategies are being prioritized over quick fixes in the agricultural sector.
Industry experts are advocating for a methodical approach to address the challenges posed by freezing conditions.
Sumo Citrus® has announced the launch of a limited-edition olive oil in collaboration with Brightland®. This unique product combines the flavors of Sumo Citrus® with high-quality olive oil, marking a novel addition to the culinary market. The collaboration aims to highlight the distinctive taste and quality of both brands, appealing to consumers looking for innovative culinary experiences.
The olive oil is designed to showcase the unique flavor profile of Sumo Citrus®, enhancing various dishes.
This partnership reflects a growing trend in the food industry where brands collaborate to create unique, high-quality products for consumers.
A study has examined the impact of orange juice from the Pera and Moro varieties on gut health, specifically in individuals with obesity and insulin resistance. The findings suggest that orange juice may provide benefits for gut health in this demographic. The research highlights the potential role of these specific orange juice varieties in improving health outcomes related to gut function.
The study specifically targeted individuals with obesity and insulin resistance to assess the health benefits of orange juice.
The Pera and Moro orange juice varieties were the focal point of the research, indicating a potential differentiation in health benefits among different orange types.
Citrus greening has been reported in Arizona for the first time, leading to the establishment of a quarantine radius by the Animal and Plant Health Inspection Service (APHIS) that spans approximately nine square miles. Importantly, no commercial citrus groves have been impacted by this development.
The quarantine measures are aimed at controlling the spread of citrus greening in the affected area.
The absence of impact on commercial citrus groves suggests that the immediate economic effects may be limited.
Experts at the University of Agriculture Faisalabad have issued warnings to orchard growers regarding a deteriorating situation in the citrus sector. They highlighted various challenges that could impact citrus production, including environmental factors and pest infestations. The experts emphasized the need for growers to adopt better management practices to mitigate these issues and sustain their yields.
The warning indicates potential risks to citrus production in the region due to environmental and pest-related challenges.
The emphasis on improved management practices suggests a proactive approach to addressing the current difficulties faced by growers.
Want to dive deeper in citrus? Coming in early 2026: citrodex.com
› research
Grape pomace, a by-product of the fruit, winery, and juice industries, is recognized for its substantial commercial potential as a sustainable resource. The study explores the functional components of grape pomace, various processing methods, and its applications, particularly in the development of active and intelligent packaging solutions. This highlights the versatility of grape pomace beyond its traditional uses, indicating its role in enhancing sustainability within packaging industries.
Grape pomace contains valuable functional components that can be utilized in packaging applications.
The research discusses innovative processing methods that enhance the properties of grape pomace for commercial use.
Research indicates that while there is substantial evidence supporting the health benefits of apple consumption on cardiometabolic health and chronic disease prevention, there is a notable lack of studies specifically examining the effects of apple juice. This gap in research highlights the need for further investigation into the unique health impacts of apple juice as compared to whole apples.
The existing literature primarily emphasizes whole apple consumption rather than apple juice.
There is an opportunity for future studies to explore the specific health benefits of apple juice in relation to chronic diseases.
A new research center has been established in São Paulo, Brazil, with an investment of approximately $200 million in Brazilian reals. This initiative involves collaboration among three citrus research entities aimed at developing solutions for citrus greening, a significant disease affecting citrus crops. The center's establishment reflects a concerted effort to address the challenges posed by this disease and enhance the sustainability of the citrus industry in the region.
The collaboration among multiple research entities underscores the importance of joint efforts in tackling agricultural challenges.
The investment signifies a strong commitment to advancing research and development in the citrus sector, particularly in combating citrus greening.
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