Lawsuit Claims Florida Natural Misled Consumers

Juice News 🧃

PepsiCo Investors Cautious of Elliott's Bottling Spin-Off Plan

Some PepsiCo investors are wary of Elliott's proposal to spin off bottling operations, aiming to enhance PepsiCo's value. The plan is met with caution as investors weigh the potential benefits against the risks involved in such a strategic move.

Chick-fil-A Introduces 'Daybright': A New Beverage-Focused Concept

Chick-fil-A is set to introduce a new beverage-focused concept called 'Daybright,' tapping into the thriving beverage market trend. This move aligns with industry giants like McDonald’s and Taco Bell, who have expanded into specialty beverage spaces with separate brands or offshoots within traditional units. Chick-fil-A's venture into this sector reflects a strategic response to evolving consumer preferences and market opportunities.

Unilever and PepsiCo Partner in Regenerative Agriculture Initiative

PepsiCo and Unilever are part of a new initiative focused on regenerative agriculture to expand regenerative practices. This collaboration signifies a commitment from major corporations to promote sustainable farming methods that can help restore ecosystems and improve soil health.

NFC Juice Market Projected to Reach USD 6.6 Trillion by 2034 with 5.2% CAGR

The NFC juice market is projected to reach USD 6.6 trillion by 2034, showing a growth from USD 4.0 trillion in 2024, with a compound annual growth rate (CAGR) of 5.2%. This indicates a steady increase in market size over the forecast period, highlighting potential opportunities for growth and investment in the NFC juice industry.

The Beverage Industry's Path to Success: PMMI Highlights Key Trends for Adaptability

To succeed in the competitive beverage industry focused on health and wellness, beverage processors should prioritize streamlining supply chains, leveraging technology like AI, and fostering innovation. Embracing adaptability through these strategies can help companies stay relevant and competitive in an evolving market landscape.

SLMG Cuts Juice and Water Prices After Passing on GST Benefit, Aims for $2.5B Turnover by 2031

SLMG has passed on GST benefits to consumers, resulting in cheaper juice and water prices, impacting 30% of its portfolio. The remaining 70% of SLMG's beverages are unaffected by this change in the tax regime.

Texas Alcoholic Beverage Commission Adopts Rules for Hemp-Derived THC Products

The Texas Alcoholic Beverage Commission adopted emergency rules to regulate hemp-derived THC products following Gov. Greg Abbott's executive order aimed at restricting sales to minors.

Citrus News 🍊

Global Lemon Market Outlook for September 2025: Analysis

The global lemon market is facing constrained supply and higher prices due to reduced production in Spain's Murcia region, a key lemon-producing area in Europe. Projections suggest a significant decrease in production compared to the previous season, with estimates ranging from 15-20% to as much as 40%. This situation highlights uncertainty in the market and may impact lemon prices worldwide.

Spanish Citrus Association Alerts EU of Ongoing Phytosanitary Concerns

The Citrus Management Committee (CGC) raised alarm over the European Union's citrus industry phytosanitary status following the detection of the peach fruit fly in Greece, warning of a “permanent phytosanitary alert.”

Lawsuit Claims Florida Natural Misled Consumers

Florida Natural is facing a lawsuit for allegedly misleading consumers with its orange juice labeling, implying that the product is solely made from Florida oranges when it may contain imported oranges. The lawsuit highlights the importance of accurate product labeling to prevent consumer deception and emphasizes the need for transparency in food labeling practices to ensure customers make informed purchasing decisions.

Sunkist Introduces Yoghurt Creamsicle: Citrus-Infused Frozen Wellness Treat

Sunkist introduces the Sunkist Yoghurt Creamsicle, combining citrus flavors with probiotic-rich yogurt for a zesty and creamy frozen treat.

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Research Worth Reading 🔬

Enhanced Galectin-3 Sequestration for Osteoarthritis Immunotherapy Using Modified Citrus Pectin (MCP) and Carboxymethyl Chitosan/Berberine Hydrogel

The article discusses the challenges of treating osteoarthritis (OA) and the potential of modified citrus pectin (MCP) in sequestering galectin-3 for OA immunotherapy. It highlights the development of an injectable carboxymethyl chitosan/berberine hydrogel for this purpose. This research aims to address the need for more effective treatments to halt OA progression, emphasizing the importance of innovative approaches in OA therapy.

Optimizing Orange Peel Drying for Standardized Powder Production Using Thin-Layer Equations and Artificial Neural Networks

Approximately 32 million tons of orange peels are wasted annually due to inefficient drying methods. This study explores using thin-layer equations and artificial neural networks to optimize orange peel drying for standardized powder production, aiming to reduce waste and improve preservation efficiency. By implementing these advanced techniques, it is possible to enhance the drying process and maximize the utilization of orange peels.