The FDA tested 195 samples of lemon juice, revealing that seven imported products were found to be adulterated, while all domestic products passed inspection without violations. This indicates a significant concern regarding the quality and safety of imported lemon juice in comparison to domestic alternatives. The findings underscore the importance of regulatory oversight in ensuring food safety standards are met for imported goods.

PepsiCo is leveraging consumer insights, research and development capabilities, and new retail channels to capitalize on the growing banana flavor trend. The company is introducing innovations across its brands, including Brisk, Gatorade, and Quaker, to meet evolving consumer preferences. This strategic approach aims to enhance product offerings and align with market demand for unique flavor experiences in the beverage sector.

Spindrift® Beverage Co. Inc. has announced a partnership with Dallas Cowboys quarterback Dak Prescott, who has been a longtime consumer of Spindrift beverages. The collaboration aims to promote the brand's commitment to using real ingredients in its sparkling water products. Prescott's involvement is expected to enhance Spindrift's visibility and appeal among consumers, leveraging his influence and popularity in the sports community.

Ball Corporation, based in Westminster, Colorado, announced on October 19, 2026, the appointment of new presidents for its Beverage Packaging divisions in North and Central America and EMEA. This leadership change reflects the company's strategic focus on enhancing its operational capabilities and market presence within these regions. The announcement was made public through a press release on PR Newswire.

Brazil's citrus groves are experiencing a significant increase in pressure from psyllids, with captures rising by 372% in August. This surge is particularly concerning for the country's key growing regions, highlighting the potential threat to citrus production. The report emphasizes the growing challenges faced by the industry due to this tiny but costly pest, which can impact both yield and quality of citrus crops.

In 2026, South Africa achieved a significant milestone with a lemon export campaign totaling 51 million cartons, despite facing geopolitical challenges. The country's lemon harvest was notably abundant, with seedless lemon varieties becoming increasingly prominent in production. This success underscores the resilience of South Africa's citrus sector and its ability to adapt and thrive in a competitive global market.

Agriculture Minister Rodwell Ferguson announced that Belize is working to revive its declining banana and citrus sectors. He anticipates seeing results within six months as the government implements various strategies to address the challenges faced by these industries. The focus on revitalizing production aims to bolster the agricultural economy and improve the livelihoods of those dependent on these crops in Belize.

The study investigated the effects of dielectric barrier discharge (DBD) cold plasma processing on cranberry juice. It focused on the retention of bioactive compounds and the preservation of physicochemical properties, alongside microbial inactivation. Results indicated that cold plasma treatment effectively maintained the juice's bioactive content while enhancing its safety profile, suggesting its potential as a viable processing method for cranberry juice preservation.

The study investigates the presence and fate of pesticide residues during the valorization of orange agro-industrial by-products into food ingredients. It highlights the growing trend of utilizing these by-products for functional food applications, emphasizing the need to understand how pesticide residues may be affected during processing. The findings contribute to assessing the safety and quality of food ingredients derived from orange agro-industrial sources.

Glyphosate, the most widely utilized herbicide globally, is often found in food products. A study developed a chitosan-coated magnetic-fluorescent molecularly imprinted sensor for the rapid fluorimetric determination of glyphosate in beer and fruit juices. This method enhances detection efficiency and accuracy, addressing concerns over glyphosate contamination in consumables. The research underscores the importance of monitoring herbicide levels in food and beverage products for consumer safety.

This study evaluates a citrandarin buffer system designed to contain gene flow from genetically modified (GM) sweet orange trials. The research focuses on containment measures aimed at preventing transgene dispersion into the progeny of adjacent non-GM citrus trees. Results indicate the effectiveness of this buffer system in mitigating the risks associated with gene flow, contributing to the safe management of GM citrus cultivation.