For Professionals in the Juice and Citrus industry
Dear all,
As many of you, I will be in Clearwater next week. Looking very forward to this, and hope to say hi in person.
Have a great weekend, travel safely and talk soon!
Sincerely,
Jan van Iperen
With in today’s edition:
Extent of Added Sugar in Beverages Revealed for Consumer Health
Egypt Introduces First System to Recycle Beverage Cartons
ABARTA Begins Construction on Coca-Cola Distribution Center in S. Lebanon Township
Increasing Sugary Soda Taxes in Mexico: Impact
Coca-Cola Beverages South Africa to Cut 680 Jobs in Restructuring Effort
Advancements in Technology Enhance Sustainability in Beverage Packaging Processes
Citrus Industry Transformation: Black Growers Aim for 50% Export Share by 2032
SHAFFE Rebrands as Southern Hemisphere Fruit Alliance (SFA)
The Physiological Link Between Childhood Obesity and Sweetened Beverages
Analyzing Ametryn Residues in Fruit Juice: Electro-Enhanced SPME with NiCo-LDH Fiber and GC Analysis
Bevi Survey Reveals Demand for Focus-Boosting Workplace Drinks
NFYA1 and GBF3 Transcription Factors Enhance Tangeretin Accumulation and Cold Tolerance in Citrus Plants
Comparison of Early-Maturing Satsuma Varieties in Southern Georgia
Become a supporting member to read the rest
Juice News is a one-man operation. By becoming a paying subscriber you get get access to this post and other subscriber-only content, AND you contribute to the continuation and improvement of Juice News. Thanks in advance!
Upgrade Now!With a paid subscription you get:
- The FULL Juice News experience
- Access to all future AND past editions
- Access to special member-only editions
- Brownie points for support an indie curator/developer!
