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Citrus By-Products NOT exempt from Import Tariffs

And: As Coca-Cola adds a cane sugar product, American farmers worry about potential impact.

For Professionals in the Juice and Citrus industry

Another day, another reaction to deal with tariffs. Luckily everyone stays alert and tried to make the most of it.

Juice News 🧃

Lauren Lumbley, VP of Marketing at BRIX Holdings, spearheads Clean Juice's success as the first USDA-certified organic juice bar franchise with over 65 locations. Emphasizing effective systems over flashy campaigns, she focuses on promoting strategy, wellness, and franchisee engagement in the competitive wellness market.

Brazil's agricultural ministry is considering raising the minimum percentage of natural fruit in beverages to counterbalance losses from U.S. tariffs. This potential strategy aims to boost the fruit content in drinks, potentially benefiting local fruit producers and the beverage industry while mitigating the impact of trade challenges.

Cannabis-infused drinks were anticipated to be a major trend, but sales growth has been slow, and consumer adoption has not met expectations in the US. Factors contributing to this include regulatory challenges, taste preferences, and competition from alcohol. Companies in this market are facing hurdles in achieving widespread acceptance and market success.

Coca-Cola's decision to introduce a cane sugar product instead of high-fructose corn syrup has raised concerns among American corn growers, particularly in Iowa, the leading corn-producing state. This unexpected move could potentially impact corn farmers as the beverage giant shifts towards using cane sugar in its products.

Citrus News 🍊

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Trump's tariffs are set to impact Brazil's orange juice byproducts, leading to potential challenges for the industry. This move could have negative repercussions on the Brazilian orange juice market, affecting byproducts and creating obstacles for the sector.

Florida Senator Moody has championed a new FDA rule that modernizes orange juice standards, replacing a 60-year-old regulation. This change is set to benefit domestic farmers by boosting the citrus industry.

The 2024/2025 Spanish grapefruit season marked record production and export figures, enhancing the significance of this lesser-known citrus fruit with promising growth trends. The season, spanning from September 1 to May 31, showcased positive data, underlining the increasing importance of Spanish grapefruit in the market.

The recent acquisition of Madremia by Winning Group will drive the company's growth strategy forward, providing a boost to its expansion plans.

Food and beverage brands face challenges due to cost volatility, supply instability, and demand for cleaner labels. Reformulating products is no longer optional but essential to address these issues and stay competitive in the market.

Research Worth Reading 🔬

Research aimed to assess the combined antimicrobial impact of propyl gallate (PG) and UVA LED on Escherichia coli in apple juice. Findings revealed a synergistic effect, enhancing the inactivation of the bacteria. This suggests a potential method for improving food safety by utilizing a combination treatment of PG and UVA irradiation to reduce harmful pathogens in food products like apple juice.

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Juice News is a daily publication by Last Week Media (an indie media operation), and provides news, insights and research information curated daily by Jan van Iperen. This is a one-man-show, but I work hard and smart. Automation and self-developed tools make it possible to do this, besides my regular day job. Your support is appreciated.