In September, Brazilian orange juice exports showed recovery, with a notable increase in performance during the third quarter of 2023. The rise in shipments was attributed to improved demand from key markets, particularly the United States and Europe. Additionally, the production levels and favorable weather conditions contributed positively to the overall export performance, reflecting a strengthening of Brazil's position in the global orange juice market.

The proposed increase in excise duty on sugar-sweetened beverages (SSBs) in the Philippines is raising concerns within the beverage industry. Stakeholders warn that this tax could lead to reduced sales and negatively impact the profit margins of micro, small, and medium enterprises (MSMEs). The industry emphasizes the potential adverse effects on local businesses and the overall market dynamics if the tax is implemented as proposed.

Fresh juice brand Montebelo Brasil is debuting in the UK this autumn, launching an initial range of four SKUs exclusively with Ocado. The brand aims to introduce consumers to authentic Brazilian flavors through its fresh juice offerings. The launch is part of Montebelo Brasil's strategy to expand its market presence and provide a unique taste experience to UK customers.

Huiyuan Group announced on October 19 that its affiliated companies will cease production of juice products under the "Huiyuan" trademark. This decision follows the failure of an 850 million yuan investment. As a result, the company will pivot to a new brand, "Zan Jia Guo Yuan." The shift marks a significant change in the company's branding strategy and product offerings in the juice market.

In November 2026, voters in Berkeley, California, will have the opportunity to vote on Measure AA, which proposes to double the existing tax on sugar-sweetened beverages. This measure aims to increase the financial burden on consumers purchasing these drinks, reflecting ongoing public health discussions surrounding sugary beverage consumption and its impact on health outcomes in the community. The outcome will influence local beverage pricing and revenue.

An Australian self-serve frozen yogurt chain, known as “Gen Z’s nightclub,” is on track for a $2 billion valuation. The chain has successfully transformed alcohol-free nights out into a global business, expanding from four original froyo shops. This growth reflects the brand's popularity and innovative approach to social experiences, appealing to a younger demographic seeking alternative nightlife options.

Recent EPA approval allows a company to supply over 300,000 citrus trees utilizing CarriCea T1, an HLB-resistant rootstock developed from extensive research. This advancement aims to combat the challenges posed by Huanglongbing (HLB), a significant disease affecting Florida citrus. The introduction of this rootstock could potentially transform the Florida citrus industry by enhancing tree resilience and productivity in the face of HLB threats.

The 2026 Citrus Achievement Award winner, Ned Hancock, reflects on the challenges faced by the Florida citrus industry over the past 20 years due to Huanglongbing (HLB) disease. Despite significant adversity, Hancock emphasizes resilience and innovation within the industry. The article discusses ongoing recovery efforts and highlights the importance of collaboration among growers, researchers, and industry stakeholders to combat HLB and restore citrus production.

Perfumers are exploring the impact of weight-loss drugs on consumer preferences for food-inspired scents in luxury fragrances. As the list of food aromas in perfumes expands, industry professionals are investigating whether these medications influence appetite and, consequently, scent selection. This trend highlights the evolving relationship between consumer behavior and fragrance development in the luxury market, reflecting changing tastes and preferences among fragrance users.

Symrise has inaugurated a new training center in Holzminden, designed to provide ample space for learning and skill development. This facility aims to enhance professional growth opportunities for employees, reflecting the company's commitment to fostering a culture of continuous education and improvement. The center will serve as a hub for training initiatives, supporting both individual and organizational development within the company.

Patulin is a mycotoxin frequently detected in apple-derived products, raising substantial health concerns for consumers. To address heightened regulatory requirements, researchers developed a magnetic molecularly imprinted polymer for the selective extraction and untargeted monitoring of patulin and its metabolites in apple juices. This method utilizes ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry (UHPLC-HRMS) to enhance detection and analysis of patulin levels effectively.

Fluorescent probes have been developed to target newly discovered tandem repeats, enabling the identification of distinct genetic landmarks in the tiny, similar chromosomes of citrus across five species. This advancement in DNA barcoding enhances the ability to differentiate between citrus chromosomes, potentially aiding in genetic research and breeding programs. The study highlights the significance of these fluorescent mappings in citrus chromosome analysis.

Huanglongbing (HLB), resulting from Candidatus Liberibacter asiaticus (CLas), poses a significant threat to global citrus production. This study examines the effects of systemic oxytetracycline delivery via trunk injection on the citrus microbiome and resistome. The research aims to understand the compartmental and functional responses of these microbial communities to the antibiotic treatment, contributing to strategies for managing HLB in citrus crops effectively.