Unpacking the new future for sustainable packaging?

Revised EU packaging legislation looks set to jeopardise existing progress on circularity.

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Success tastes like sparkling pear juice, canned at Kelowna fruit farm Farming Karma, named for their commitment to their community, and the patriarch of the close-knit family, Karma Gill, was awarded for their pear soda, an innovative product that is described as between juice and sparkling water.
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Nigerian scientist fortifies ‘Zobo' to address iron deficiency in Africa A Nigerian scientist, Folake Oyewole, is developing an iron-fortified hibiscus-based drink popularly known as Zobo in Nigeria, which could help women with iron deficiency in Sub-Saharan Africa.