September 13, 2018

The great grapefruit peel appeal

Ben Leggett, of Elemental Distillers, is faced with the daunting task of hand peeling more than 2000 grapefruit for Marlborough’s newest gin, Roots.


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grapefruit



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Spanish citrus exports stable despite production drop The Spanish citrus production in the 2017/2018 campaign, which came to a close in August this year, stood at 6.7 million metric tons, which entails a 7% drop compared to the 2016/2017 campaign, in which 7,206,200 tons were produced and 3,704,600 tons were exported.
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