Targeted phenolic profile of radler beers by HPLC-ESI-MS/MS: the added value of hesperidin to beer antioxidants

Citrus-flavored beers represent a growing side-market in the beer industry, sparingly investigated to date.

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Givaudan and Manus Bio launch BioNootkatone, a sustainable, clean-label citrus ingredient with a winning taste profile Givaudan, a global leader in taste and wellbeing, and Manus Bio, a leading biomanufacturer of natural products, announced the launch of BioNootkatone, a breakthrough ingredient that answers market demand for sustainable, natural, clean-label citrus flavour without the cost and supply volatility of traditional citrus extracts.