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Entries tagged “research”
2021-10-18
Effect of high-pressure processing and thermal treatments on color and in vitro bioaccessibility of anthocyanin and antioxidants in cloudy pomegranate juice
2021-10-14
Effects of 100% Orange Juice on Markers of Inflammation and Oxidation in Healthy and At-Risk Adult Populations
2021-10-11
Pectinase hydrolysis of guava pulp: effect on the physicochemical characteristics of its juice
2021-10-08
PepsiCo researching how ingredients affect mental performance
2021-09-29
New bacteria ID will help apple juice producers avoid spoilage
2021-09-28
Association of Sugar-sweetened Beverage Consumption with Prediabetes and Glucose Metabolism Markers in Hispanic/Latino Adults in the United States: Results from HCHS/SOL
2021-09-27
Sorption Behavior, Glass Transition and Flowability of Powdered Orange Co-product
2021-09-21
Aronia melanocarpa fruit juice exhibits antioxidant activity in overweight individuals
2021-09-20
Viscoelastic behavior and fouling propensity of concentrated suspended particles of orange juice with defined size distributions
2021-07-15
Influences of AC frequency and electric field strength on changes in bioactive compounds in Ohmic heating of pomelo juice
2021-07-14
New Study Finds That Vitamins And Bioactives In 100% Orange Juice Help Shore Up Natural Immunity And Fight Immune-sapping Inflammation In The Body
2021-07-13
One Major Effect of Drinking Cranberry Juice, New Study Says
2021-07-12
Sugar-Sweetened Beverage Consumption, Perceptions, and Disparities in Children and Adolescents
2021-07-09
Energy drink consumption among Australian adolescents associated with a cluster of unhealthy dietary behaviours and short sleep duration
2021-07-07
Financial Sustainability and Profitability of Supercritical CO2 Pasteurization of Liquid Products
2021-07-07
Effect of CO2 nanobubbles incorporation on the viscosity reduction of fruit juice concentrate and vegetable oil
2021-06-30
Fruit Pouch Consumption and Dietary Patterns Related to BMIz at 18 Months of Age
2021-06-21
Antioxidant and Anti-Inflammatory Effects of Orange Juice
2021-06-17
Production of thermal and acid-stable pectinase from Bacillus subtilis strain BK-3: Optimization, characterization, and application for fruit juice clarification
2021-06-11
Multiple studies show breadth of evidence supporting 100% orange juice consumption in children
2021-06-10
Evidence of a health risk ‘signalling effect’ following the introduction of a sugar-sweetened beverage tax
2021-06-08
Hydrophobic Eutectic Solvent with Antioxidant Properties: Application for the Dispersive Liquid–Liquid Microextraction of Fat-Soluble Micronutrients from Fruit Juices | ACS Sustainable Chemistry & Engineering
2021-06-04
Parents may struggle with choosing healthy beverages for their children, new study suggests
2021-06-03
Associations between fruit intake and risk of diabetes in the AusDiab cohort
2021-05-27
Fruit Juices: Are They Helpful or Harmful? An Evidence Review
2021-05-26
Association Between Consumption of Sugar-Sweetened Beverages and 100% Fruit Juice With Poor Mental Health Among US Adults in 11 US States and the District of Columbia
2021-05-19
Effect Of Water On Head Space-Gas Chromatography Odorants Signals From Orange Juice: A Possible Influence On Odor Intensity
2021-05-18
Solar process heat for sustainable production of concentrated peach puree
2021-05-12
Bisphenol A leaches from packaging to fruit juice commercially available in markets
2021-05-10
Partially carbonized cellulose filter paper as a green adsorbent for the extraction of pesticides from fruit juices
2021-05-03
Antioxidants found in caramel study “almost equivalent to a glass of orange juice”
2021-05-03
A Grape Juice Supplemented with Natural Grape Extracts Is Well Accepted by Consumers and Reduces Brain Oxidative Stress
2021-04-29
Categorisation of culturable bioaerosols in a fruit juice manufacturing facility
2021-04-29
Effects of interactions between polygalacturonase and pesticide residues during enzymatic hydrolysis on the yield of apple juice
2021-04-26
Anti-browning effect of Rosa roxburghii on apple juice and identification of polyphenol oxidase inhibitors
2021-04-26
Optimization of green and rapid analytical procedure for the extraction of patulin in fruit juice and dried fruit samples
2021-04-20
Bacterial Spore Inactivation in Orange Juice and Orange Peel by Ultraviolet-C Light
2021-04-19
Salient sugar information impacts health perception of fruit juices but only when motivated to be responsible and not when motivated to enjoy
2021-04-19
Consumption of sugar-sweetened beverages and fruit juice and human cancer: a systematic review and dose-response meta-analysis of observational studies
2021-04-16
Longitudinal associations of fruit juice intake in infancy with DXA-measured abdominal adiposity in mid-childhood and early adolescence
2021-04-12
Extraction Method Affects Contents of Flavonoids and Carotenoids in Huanglongbing-Affected “Valencia” Orange Juice
2021-04-09
Misperceptions about added sugar, non‐nutritive sweeteners and juice in popular children's drinks: Experimental and cross‐sectional study with U.S. parents of young children (1‐5 years)
2021-04-08
Effect of mixed Lactobacillus on the physicochemical properties of cloudy apple juice with the addition of polyphenols-concentrated solution
2021-04-05
Development of vegetal probiotic beverage of passion fruit (Passiflora edulis Sims), yam (Dioscorea cayenensis) and Lacticaseibacillus casei
2021-04-02
Beetroot juice benefits brain and heart through oral microbiome modulation
2021-03-31
The Association between Citrus Consumption and Melanoma Risk in the UK Biobank
2021-03-24
Pineapple juice acidity removal using electrodeionization (EDI)
2021-03-18
Association between asthma and sugar-sweetened beverage consumption in the United States pediatric population
2021-03-12
Addition of Orange Pomace Attenuates the Acute Glycemic Response to Orange Juice in Healthy Adults
2021-03-10
Dramatic decline in vitamin C intakes driven by declines in fruit juice consumption
2021-03-04
New four-year study shows 100% orange juice not associated with weight gain in older children
2021-02-25
15% reduction in juice intake: New Research Reveals America’s Fruit & Vegetable Consumption Is Eroding
2021-02-19
School of Community Health Sciences publishes study on sugar-sweetened beverage taxes
2021-02-17
Orange Juice Benefits: Weight Loss, Immunity Booster And Improves Heart Health
2021-02-09
The development of a functional adaptogenic beverage, using plant extracts of Centella asiatica and Hoodia gordonii
2021-02-04
Synbiotic açaí juice (Euterpe oleracea) containing sucralose as noncaloric sweetener: Processing optimization, bioactive compounds, and acceptance during storage
2021-02-01
Compulsive About Sugar? Workplace Sugary Beverage Sales Ban Doesn't Help Everyone Equally
2021-01-28
Juicing technique could influence healthfulness of fresh-squeezed juice
2021-01-19
LSU AgCenter research looks at stocking, marketing of sugar-sweetened beverages
2020-11-09
Ketogenic drink may boost brain in cognitive impaired, says Nestlé study
2020-11-06
Research to Prove OJ Health Benefits
2020-10-27
Artificially Sweetened Drinks May Not Be Heart Healthier Than Sugary Drinks
2020-08-21
Whole fruit consumption up in children but 100% OJ may play a role in addressing remaining nutrient shortfalls, new study shows
2020-08-12
Two Glasses of OJ a Day Lowers Blood Pressure, Study Finds
2020-08-11
Nootkatone Now Registered by EPA
2020-08-04
Oak Extract Shows Promise in Fight against Citrus Greening
2020-07-17
Changes in the UK baby food market surveyed in 2013 and 2019: the rise of baby snacks and sweet/savoury foods
2020-07-09
Optimization of orange juice formulation through using lactose‐hydrolyzed permeate by RSM methodology
2020-07-02
Why orange juice may be a potential non-dairy carrier for probiotics
2020-06-15
Consumer Response to OJ During COVID-19
2020-06-10
Antibiotics in Crop Production
2020-06-05
From Orange Juice By-Product to a Functional Ingredient
2020-05-15
A longitudinal study of fruit juice consumption during preschool years and subsequent diet quality and BMI
2020-05-13
Sugary drinks linked to cardiovascular disease
2020-04-06
Molecule found in oranges could reduce obesity and prevent heart disease and diabetes
2019-11-22
Fast food, ‘unhealthy’ snacks and sugary drinks dominate teen social media engagement
2019-11-22
Confirmed: young Americans are consuming less sugary drinks
2019-11-13
Advancing citrus greening research efforts
2019-10-24
Orange peel nutrients studied as preventatives for cancer, obesity, heart disease
2019-10-14
Breakthrough as researchers grow citrus greening bacteria for first time
2019-10-04
Largest citrus greening grapefruit experiment starts in Fort Pierce
2019-09-26
Should We Break Our Bottled Water Habit?
2019-09-04
Association Between Soft Drink Consumption and Mortality in 10 European Countries
2019-09-03
Kombucha: a novel model system for cooperation and conflict in a complex multi-species microbial ecosystem
2019-08-28
UC Davis: Can Science Save Citrus?
2019-07-16
Researchers publish new study on citrus greening disease
2019-07-11
Sugar in fruit juice may raise risk of cancer, study finds
2019-07-01
USDA awards $1.8M to Cornell for packaging, beverage concentrate research
2019-06-28
Sugar-sweetened beverage taxes drive down consumption, meta-analysis shows
2019-05-22
Association of Sugary Beverage Consumption With Mortality Risk in US Adults
2019-05-03
Research: Why you love coffee and beer
2019-04-23
Cornell Research Proves Sugar-Sweetened Beverages Come with a Price
2019-04-05
Moderate alcohol consumption does not protect against stroke
2019-03-29
Drinking Sea Water Won't Quench Thirst. Here's Why
2019-03-06
Source of the Sour in Citrus Identified
2019-02-26
Weed Killer Found in Almost All Beer and Wine Brands ... Including Organic
2019-02-25
Diet drinks linked to 23 per cent increase in stroke risk in women
2019-02-20
Orange hesperidin explains the low glycemic index of orange juice
2019-02-13
Yerba maté may boost antioxidant levels for overweight and obese people
2018-12-11
Zurich University: Rhubarb juice instead of ascorbic acid
2018-12-10
Drinking Small Glass Of Orange Juice Daily Cuts Dementia Risk, Study Finds
2018-12-06
As they like it: Consumers base purchasing decisions on feelings, not facts
2018-11-28
New Archive Reveals How the Food Industry Mimics Big Tobacco to Suppress Science, Shape Public Opinion
2018-11-23
Orange juice, leafy greens and berries may be tied to decreased memory loss in men
2018-11-20
Food and beverage colors affect taste perceptions and expectations, study finds
2018-11-01
Fact Check: Can Drinking One Diet Drink a Day Triple the Risk of Dementia and Strokes?
2018-10-29
Is alkaline water a miracle cure - or BS? The science is in
2018-08-22
71 percent of US consumers check for sugar content, claims Kerry research
2018-08-16
Natural preservative breakthrough: Flavonoids produced from yeast hold vast potential, claim NTU researchers
2018-07-20
Low- or no-calorie soft drinks linked to improved outcomes in colon cancer
2018-07-10
Florida Department of Citrus Responds to New York Times Anti-Juice Article
2018-06-19
Graphic warning labels ‘most effective’ in reducing consumers’ tendencies to buy sugar-sweetened beverages
2018-06-13
Frozen orange juice may be more healthful than fresh
2018-04-12
Single Breakthrough Discovery for Citrus Greening Disease in Florida Unlikely
2018-04-04
D-limonene exhibits antitumor activity by inducing autophagy and apoptosis in lung cancer