Stability of vitamin C, carotenoids, phenols, and antioxidant capacity of pasteurised orange juice with resistant maltodextrin storage

This work enlights the potential functionality of RMD to better preserve the health-related compounds of pasteurised orange juice.

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Renewed calls for priority access to rPET from the European beverage industry UNESDA Soft Drinks Europe says that high rPET costs could prevent small to medium-sized enterprises (SMEs) from meeting legislative requirements on recycled content and calls on the European Commission to introduce a priority access mechanism or right of first refusal for the beverage industry in the upcoming revision of the Packaging and Packaging Waste Directive (PPWD).
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The hidden cost of orange juice - Documentary The reportage takes a rare look behind the scenes of the Brazilian juice industry. In conversation with trade unionists, workers, former plantation owners and representatives of the German juice industry, it explores the question: what cost does the production of our orange juice carry?