Quintus Technologies Re-Enters Food & Beverage Arena with Launch of New High Pressure Processing Systems

High Pressure Processing is recognized globally as the premium minimal-processing technique that enables the production of safer, preservative-free refrigerated foods and beverages with superior nutritional benefits and taste.

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Lawsuit alleges Molson Coors falsely promoted hard seltzer health benefits The company had added “an insignificant amount of Vitamin C” to its Vizzy hard seltzer, “and then blanketed the labels and advertising with statements affirmatively promoting antioxidant Vitamin C from a ‘superfruit.
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We try fresh orange juice squeezed for us by a vending machine in Saitama The vending machine comes from a company called ‘Feed Me Orange’, who installed their first vending machines in Japan earlier this month.