2022-02-07

Production of a fermented beverage from pineapple (Ananas comosus) byproduct crumbs

The fermented pineapple juice product had an alcohol content of 5–6 %v, a soluble solids concentration of about 13–14 °Bx.

→ read the fulll article

research

Previous post

Isolation and Identification of Essential Oil Made From Kisar Sweet Orange Peels The main chemical component of the essential oil made from Kisar sweet orange peels detected by GC-MS is limonene (70.80%).

Next post

This Drink Brand Wants To Help You Hit Your Daily Vitamin D Requirement Unlike other sugary beverages that market themselves as health or sports drinks, ShineWater claims on its website that it contain no sugar or artificial ingredients.