2021-11-19

More than half of packaged beverages sold in Singapore contain high levels of sugar

Sixty per cent of packaged non-alcoholic beverages (NABs) sold on the Singapore market contain high amounts of sugar and would be assigned under Grade C or D in the soon-to-be-implemented Nutri-Grade system.

→ read the fulll article

trends

Is orange juice in jeopardy? Florida's citrus crop forecast hits historic low Over the years, however, citrus production has plummeted. Citrus greening is only part of the problem.

Sober-curious customers are pushing bars to elevate the mocktail—and even change its name Lars Dahlhaus, beverage manager for foodservice distributor Baldor, sees a noticeable uptick in demand by his customers for nonalcoholic spirits, beer and wine.

More than half of packaged beverages sold in Singapore contain high levels of sugar

Previous post

Next post