Monster Beverage Stays on Its Sugar High

Further growth for the energy-drink giant has investors excited.

→ read the fulll article


Previous post
Meet the Bengaluru startup making edible water pods from seaweed! Workbench Projects is already in touch with hotels and cafés to replace their plastic bottles.
Next post
Research: Why you love coffee and beer Scientists searched for variations in our taste genes that could explain our beverage preferences, because understanding those preferences could indicate ways to intervene in people's diets.