2020-10-19

Meet Pulp Culture, the Healthiest Alcoholic Beverage in the World

These two fitness-minded foodies turned social entrepreneurs, set out to create an alcoholic beverage that uses 100% raw, fresh juice that naturally ferments over three months (thank you, mother nature).


→ read the fulll article

alcohol



Previous post
Indian manufacturer ITC partners with Sidel for complete aseptic PET line ITC Ltd. introduced a new range of milk-based drinks with fruit pieces while expanding its juice portfolio with a variety of premium 100% Indian fruit, 0% concentrate and 0% preservative juices.
Next post
Parlo Agro eyes expansion Beverages major Parle Agro, the maker of popular brands such as Frooti and Appy Fizz, plans to set up a new plant and introduce one more new major product in the next two years as it gears up to touch a turnover of Rs 10,000 crore by 2022.