2019-09-03

Kombucha: a novel model system for cooperation and conflict in a complex multi-species microbial ecosystem

Kombucha is easily-propagated, non-toxic, and inexpensive, making it an excellent system for scientific inquiry and citizen science.

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How Sourness Has Come to Dominate Our Dining Habits, and Our Discourse From candy to kombucha to our national mood, acidity is everywhere.

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Korea's food and beverage companies give up on TVs Food and beverage companies in Korea have been reducing spending on TV commercials, while mobilizing resources to promote their products on YouTube to reach increasingly digital-savvy young consumers.