How Sambazon Is Making Açai A Touchstone Of Conscious Commerce

SAMBAZON passionately pursue a triple bottom-line that measures success economically, socially and environmentally.

→ read the fulll article


Previous post
Bubluv, the bubble tea maker with a healthier boba alternative Traditionally, bubble tea isn't the healthiest beverage—it can include a lot of sugar and calories, neither of which are sought-after among new food and beverage products these days.
Next post
Inhibition effect of high hydrostatic pressure combined with epigallocatechin gallate treatments on pectin methylesterase in orange juice and model system The HHP-EGCG treatments improved the stability of orange juice during storage.