November 23, 2018

Gut reaction

While fads about fermentation are mushrooming across continents, the history of foods with good bacteria is thousands of years old.


→ read the fulll article

background



Previous post
Firmenich Grows In South East Asia With New Taste Creation Facility In The Philippines Firmenich is proud to announce the opening of a new, cutting edge taste creation facility in Bonifacio Global City, in Manila, the Philippines.
Next post
How are HeyTea's crazy popular cheese teas made? Check out this video China’s bubble tea behemoth Heytea claims to have pioneered the unique beverage. And queues can stretch up to two hours in Singapore.