Growers push USDA to make big OK purchase

Florida citrus growers hope the U.S. Department of Agriculture has the anti-freeze that will open up the market for the state’s 2019-20 orange crop.

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Arizona Husband-and-Wife Team Wants to Make a 4,000-Year-Old Product the Hottest Holiday Drink By 2012, the couple, encouraged by friends, turned what had started as a hobby in their garage into Superstition Meadery, a Prescott, Arizona-based mead-making company that generated $2.7 million in revenue last year.
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Monk Fruit Corp. prepares for imminent EU monk fruit sweeteners approval With this development, monk fruit extract has achieved a critical milestone toward approval in the EU for use as a natural sweetener.