2022-03-15

Firmenich Leads the Future of Fragrance with a Bold Ambition to Conscious Perfumery

Innovative perfumery approach for 2030 advance the Group’s sustainability performance.

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Elaboration of an organic beverage based on grape juice with positive nutritional properties The sensory evaluation showed that the beverage made with low mineral water and flavored with a mixture of hop with tea was preferred.

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First canning line at Coca-Cola HBC in Austria: KHS modern filling equipment proves convincing The system was delivered, installed and commissioned in a remarkably short time – and under quite extraordinary conditions.