Despite high orange prices, profitability is limited in 2021/22

Due to the low supply of fruits, orange juice processors boosted prices compared to the 2020/21 season.

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How are the sensory properties perceived by consumers? A case study with pressurized tropical mixed juice Results confirmed the suitability of the sensory characterization performed by consumers using RATA and the potential of HHP to obtain juices with sensory characteristics similar to the fresh product.