March 20, 2018

Canada proposes to take action on sugary, high-alcohol drinks

Health Canada has proposed to restrict the alcohol content of single-serve highly sweetened alcoholic beverages in order to protect youth from the risks posed by the products.

→ read the fulll article


Previous post
Bottled water and microplastics: industry response The bottled water industry has cautioned against drawing conclusions from a non-peer reviewed study that found microplastic particles in bottled water: sayings the findings are ‘weak’ and ‘alarmist’.
Next post
New trends in citrus fruit production The citrus fruit segment has changed a lot in the past few decades. Italy used to be the leading producer until the 1970s, while nowadays Spain is the leading producer in Europe and represents a quarter of the global citrus fruit production.