Authentication of pomegranate juice in binary and ternary mixtures with spectroscopic methods

These spectroscopic techniques provide rapid and accurate prediction of pomegranate juice adulteration in binary and ternary mixtures with dark colored juices.

→ read the fulll article


Previous post
Kosovo Refugee Founded Beverage Startup Ryl Ushers In A New Era Of Functional Tea By Harnessing The Power Of Polyphenols The company has gone through a nine-month development process beginning in March 2022, during which 19 different iterations were made, and has received a $6.7 million funding backed by a number of strategic investors to formulate a market-ready product, according to Ukella.
Next post
Effect of clarification on physicochemical properties and nutrient retention of pressed and blended cashew apple juice Although there were no significant differences in some physicochemical properties (TSS, TTA, and pH) of unclarified pressed and blended CAJ, the latter presented higher contents of vitamin C, β-carotene, total phenol minerals, sugar, and antioxidant activities.