44.5 Million Boxes: Florida All Orange Production Down 3%

Florida All Orange Production Down 3%, Florida Non-Valencia Orange Production Down 3%, Florida Valencia Orange Production Down 4%, Florida All Grapefruit Production Unchanged, Florida All Tangerine and Tangelo Production Down 11%

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This plant-based coating can keep fruits and vegetables fresh longer To make the new coating, the researchers started with “pomace,” a mash left over when fruits and vegetables are blended for juice.
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A quick and simple paper-based method for detection of furfural and 5-hydroxymethylfurfural in beverages and fruit juices The developed method and test-strips were specific for furfural and HMF and can be used to help ensure food safety and quality in various industrial applications.